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The Food Series comes to Workbench Limerick

The Food Series comes to Workbench Limerick

| March 22, 2017

AN EXCITING event aimed at supporting the Irish Food Industry has been planned for March 29 next in Limerick where leading experts will address local business. Running at Bank of Ireland’s Workbench Limerick, The Food Series is a monthly event to promote quality Irish produce and those passionate about our local and national Food Industry. […]

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Awards seek Limerick food hero and more

Awards seek Limerick food hero and more

| March 21, 2017

LIMERICK nominations are now being accepted for the first Irish Food Hero as part of the Irish Quality Food and Drink Awards for 2017. Designed to recognise the unsung heroes of the Irish food sector, the new award is part of the fifth instalment that recognise excellence in products available to Irish consumers. All retailers, […]

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Tom to bring tastes from the bridge to the bay along the Wild Atlantic Way

Tom to bring tastes from the bridge to the bay along the Wild Atlantic Way

| January 23, 2017

LIMERICK food lovers are being invited on a journey from the bridge to the bay by award winning chef Tom Flavin who aims to celebrate the delights of the Wild Atlantic Way between Limerick and Clew Bay. Themed “From the Bridge to the Bay”
, the Adare chef, based at the Limerick Strand Hotel wants to […]

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RAI seeks out Limerick’s best eateries ahead of Irish #FoodOscars

RAI seeks out Limerick’s best eateries ahead of Irish #FoodOscars

| January 13, 2017

  NOMINATIONS are open for the best Limerick restaurants and eateries to go forward to the #FoodOscars Irish Restaurant Awards 2017. Open until January 25 next, members of the public are able to choose their favourites across 20 categories including Best Restaurant, Best Casual Dining, Best Chef, Best Seafood Experience, Best World Cuisine and more. […]

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Get Limerick Growing as fund deadline looms 

Get Limerick Growing as fund deadline looms 

| January 5, 2017

LIMERICK fruit and vegetable growing enthusiasts are being urged to get growing their own food in 2017. Wellness Coach Alison Canavan has teamed up with GIY and Energia for the ‘Energia Get Ireland Growing’ initiative which offers community and voluntary organisations the opportunity to apply to the €70,000 pool of funding which will enable groups to […]

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Making lolly with Limerick veggie pops

Making lolly with Limerick veggie pops

| October 6, 2016

IRELAND is set to become Europe’s most obese nation within the next decade, with some estimates suggesting we will be the fattest people in the world by 2030. Yet there’s still time for us to defy those rather gloomy predictions. A good start might be to replace those chocolate-coated, sugar-loaded treats in our shopping bags […]

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Treaty City brewing – bringing new life to an old tradition in Limerick

Treaty City brewing – bringing new life to an old tradition in Limerick

| October 5, 2016

MORE than a century has passed, two world wars were waged and the lives of at least three generations were lived, since beers and ales were brewed in Limerick city. But when Stephen Cunneen left his home in Limerick with an engineering degree, little did he think that he would be the one to return […]

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Could Fords be the best chipper in Ireland?

Could Fords be the best chipper in Ireland?

| October 3, 2016

  IT has been lauded as the best in the world by lovers from Limerick and in the top ten places to eat before you die, but could Donkey Fords be herald as the best chipper in Ireland? That is down to you the people of Limerick and further afield as the landmark chipper has […]

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1826 in Adare retains Michelin Bib Gourmand status

1826 in Adare retains Michelin Bib Gourmand status

| October 3, 2016

ADARE’S Restaurant 1826 has retained its Bib Gourmand status in the new Michelin Guide Great Britain & Ireland 2017 just published. Michelin Bib Gourmand awards recognise those establishments that offer good food at affordable prices of €40 or less for a three-course meal. Expertly run by the ever popular husband and wife team of Wade and Elaine […]

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Wade’s culinary night to raise funds for Limerick Alzheimer’s families

Wade’s culinary night to raise funds for Limerick Alzheimer’s families

| September 27, 2016

ONE local Limerick family will be the benefactors of funds raised from a unique culinary event hosted by one of the best chefs in the country. With a host of national awards on the mantle piece of Restaurant 1826, the Adare based cooking mastermind, Wade Murphy will host a magical fundraising night for families affected […]

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