The Oak Room at Adare Manor honoured at prestigious World Culinary Awards™

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Brendan O'Connor, General Manager of Adare Manor pictured with waiting staff Niamh Power and Craig Dowling. Pic: Don Moloney

THE team at the Michelin-starred Oak Room restaurant at Adare Manor are celebrating being named Ireland’s Best Hotel Restaurant 2021 at the World Culinary Awards announced on Tuesday, November 30.

The inaugural World Culinary Awards were launched in 2020 and aim to celebrate and reward excellence in the culinary industry.

The awards are the sister event of the World Travel Awards™ and World Golf Awards™, both of which Adare Manor has won on numerous occasions.

“We’re delighted to accept this prestigious World Culinary Award for Ireland’s Best Hotel Restaurant 2021,” said Brendan O’Connor, General Manager at Adare Manor. “It’s a testament to the hard work, devotion and skill across our whole culinary team that we would receive this award, and I know I speak for everyone here at Adare when I say that we are so proud of the experience we offer at The Oak Room and of the team who make it all happen.”

No stranger to awards, this World Culinary Awards trophy comes after The Tack Room won Best Cocktail Experience of the year at the FOOD&WINE Awards 2021 in November.

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